Gluten Free Menu

Peddlers Salad | 14.99

Crisp mixed greens layered with Jack and cheddar cheese, smoky bacon crumbles, sundried cranberries, sliced hard boiled egg and ripe tomato wedges accompanied by a julienne grilled chicken breast, toasted garlic bread and choice of dressing.

Chicken Mandarin Salad | 13.99

Crisp mixed greens topped with grilled sliced chicken breast, mandarin orange slices, honey pecans, sundried cranberries, red onion, cucumber slices, crumbled bleu cheese and served with Asian sesame ginger dressing and toasted garlic bread.

Chicken Carolina Salad | 12.49

Lightly fried chicken tenders or beer battered shrimp, ripe tomato wedges, shredded Jack and cheddar cheeses over a bed of crisp mixed greens. Served with toasted garlic bread and our oriental honey ginger dressing.

Black-N-Bleu Salad | 17.99

Crisp mixed greens, ripe tomato wedges, crumbled bleu cheese, red onion, sundried cranberries and honey pecans topped with grilled bistro steak. Served with Italian balsamic dressing and toasted garlic bread.

Medit. Salmon Salad | 16.99

Crisp mixed greens garnished with tomato wedges, red onion, cucumbers, olives, Feta cheese and Mediterranean seasoned grilled salmon. Served with Italian balsamic dressing and toasted garlic bread.

Cheese Fries | 8.99

Seasoned wedges of baked potato, melted mozzarella and cheddar cheeses, topped with smoky bacon and scallions. Served with ranch dressing.

Chicken Tenders | 10.49

Lightly breaded and seasoned, deep fried and served with our oriental honey ginger mustard sauce for dipping.

Traditional | 9.99

Mouthwatering, Juicy, Beautifully seasoned and chargrilled to your liking. Top with your choice of American, Swiss, pepper Jack, mozzarella or cheddar cheese.

Bruschetta Burger | 10.99

Topped with mozzarella cheese, our fresh bruschetta (a combination of tomato, red onion, basil, oregano, garlic and olive oil) and a balsamic drizzle.

Black Forest | 11.99

Topped with Swiss cheese, smoky bacon and a blend of wild mushrooms sauteed in a red wine demi glace.

Firehouse Burger | 11.99

Pepper Jack cheese, Cajun spices, jalapeno bacon, roasted poblano peppers, caramelized onions with a chipotle BBQ aioli.

Half Rack Ribs w/ 6 wings | 13.99

A slab of ribs and 6 bone-in wings, served with blue cheese, carrots and celery sticks.

Rack Of Ribs 12.99 / Full 17.99

Slow cooked til tender, then brushed with BBQ sauce. Served with onion rings and cole slaw.

Rage'n Cajun | 8.99

Chargrilled chicken breast coasted with cajun spices. Topped with jalapeno bacon, melted pepper jack cheese and sliced jalapenos. Served with a side of mayo.

Smoke House Sandwich | 8.99

A chargrilled chicken breast slathered with a sweet and bold BBQ sauce topped with melted cheddar cheese and slices of applewood smoked bacon.

Buffalo Grill Sandwich | 8.99

Grilled, then basted with wing sauce. Topped with melted crumbled bleu cheese and chopped celery.

12 Oz. Angus Rib Eye

Grilled just the way you like it! This juicy 12oz ribeye will cause your mouth to water and the waitress brings it to your table. Served with baked potato and vegetable du jour.

North Atlantic Salmon | 14.99

Seasoned, grilled; brushed with a cilantro lime vinaigrette then paired with a southwestern inspired sweet potato hash, containing onion, black bean, corn, cilantro, hints of lime and mild spices. The dish is accented with an avocado cream drizzle.


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